East Village Brewing Company
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Batch 20: Freehike 2

Inspiration

Hazy Double IPA

Technical Specs

ABV 8.5%  |  SRM 2  |  IBU 70

Brewer's Notes

Freehiking is the act of navigating through nature without trails, sometimes with an unknown destination. We feel like this is a perfect metaphor for our new adventure in brewing. Freehike IPA will be an ongoing series of IPAs where the recipe changes each brew. 


This batch has peels from Californian-grown oranges to give this version of Freehike a citrusy punch. The orange flavor is accentuated by Citra hops from BT Loftus Farms in Washington. These hops also add a subtle dank cannabis aroma. This beer was fermented on the cool side, which makes it clean and easy to drink for a Double IPA.

Sensory

FLAVOR & AROMA

FLAVOR & AROMA

FLAVOR & AROMA

Orange zest

MOUTHFEEL

FLAVOR & AROMA

FLAVOR & AROMA

Full bodied, resinous hoppy 

RECIPE

Malt & Fermentables

Malt & Fermentables

Malt & Fermentables

450 lbs Francin Pilsner Malt

Clearwater Farms, Nezperce, ID 

LINC Malt, Spokane Valley, WA 


8 lbs Crystal 120L

Briess Malting, Chilton WI

HOPS

Malt & Fermentables

Malt & Fermentables

60 Min

6.0 lb Citra  

Coleman Agriculture, Gervais, OR 


30 Min

5.0 lb Citra  

Coleman Agriculture, Gervais, OR  


Whirlpool

11.0 lb Citra

 Perrault Farms, Toppenish, WA 


Dry Hop

44.0 lbs Citra

Loftus Ranches, Moxee, WA 

YEAST

Malt & Fermentables

OTHER INGREDIENTS

Irish Ale

White Labs, San Diego, CA

OTHER INGREDIENTS

OTHER INGREDIENTS

OTHER INGREDIENTS

20 lbs Orange Peel

BREWING SALTS

OTHER INGREDIENTS

PROCESSING AIDS

400 g Calcium Sulfate

ph control, yeast health


300 mL Lactic Acid

pH control


1 g Zinc Sulfate

Yeast health

PROCESSING AIDS

OTHER INGREDIENTS

PROCESSING AIDS

55 g Kappa Carrageenan 

Derived from seaweed, helps with clarity


420 ml organic vegetable oil

Helps prevent excessive foaming during boil

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