East Village Brewing Company
East Village Brewing Company
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  • Home
  • On Tap
  • Recipes
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  • About Us
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raw material quality standards

How does it taste?

  • Fresh is always best
  • Quality and consistency are priorities
  • Package date required
  • Ideal storage and transportation conditions

How is it made?

  • Good farming practices: pesticides, herbicides, fertilizers, top soil management, water usage
  • Actively track carbon footprint with easily accessible data
  • Fair Trade for ingredients from developing countries
  • Ethical treatment of workers
  • Sustainable packaging
  • Minimal if any processing
  • No additives, preservatives, or synthetic ingredients
  • Non-GMO
  • Vegan
  • Organic when possible

Where is it grown?

  • Source as close to the brewery as possible
  • Traceability to a specific lot on the farm
  • Communication of growing conditions throughout crop year
  • Notes on terroir
  • Photos and video of farm on social media

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